This complete guide with step by step instructions for cooking beef tenderloin will show you how to make a flawless beef tenderloin. If done correctly, the tenderness and flavor is out of this world. A relatively lean cut of beef, one 3-oz. Beef Tenderloin is rather difficult to make, but with our top Beef Tenderloin recipe, you can make a dish that will make your day special. The tenderloin may also be served cold for elegant sandwiches at an appetizer buffet. Beef tenderloin is prized for its exceptionally tender texture, so it's no wonder it's commonly served at special occasions. Beef tenderloin is a melt-in-your-mouth cut of beef full of flavor, very tender and extremely juicy. This long strip of beef is ideal to roast and then slice into portions for serving. A whole beef tenderloin trimmed of excess fat weighs in at around 5 pounds, making it ideally suited for large feasts. Bring beef to room temp. After a long afternoon of holiday fun and appetizers, we love to celebrate the season with one of the single greatest cuts of beef. I’ll cover everything including how to buy, cook, and reheat beef tenderloin. Mention "beef tenderloin" around most people and those salivary glands instantly start to kick in. for well-done, add 10 minutes. With summer now upon us, we have a the best device to tackle the entire cut at once, the grill, and boy will you ever be loved by the backyard crowds when they see one of these over the flames. Beef tenderloin is really at its best served rare or medium rare. The perfect beef tenderloin is the preferred cut of beef for many. How do I cook a 6 pound beef tenderloin. I’ll cover everything including how to buy, cook, and reheat beef tenderloin. Serve with these Parmesan Roasted Potatoes for … The result is delicious enough for a special occasion, yet it is simple enough to be made on a weeknight. If it's Christmas time, be sure to serve it with Recipe#435703 (Cranberry Horseradish). Preheat oven to 500 … Even a 5 lb tenderloin should need no additional prep other then to take the narrow end and double it back a few inches to create an even size for even roasting. This complete guide with step by step instructions for cooking beef tenderloin will show you how to make a flawless beef tenderloin. This beef tenderloin recipe is magic. If you prefer medium, cook the tenderloin until it reaches an internal temperature of 140-145 degrees. My favorite way to roast if you have an oven thermometer. Enjoy the free recipe of Beef Tenderloin And preparing beef tenderloin is an oven covered in butter is our preferred method! But if you like your beef medium, add 5 minutes to the cooking time. Beef tenderloin is a prime-time special-occasion party food that makes a menu shine. Beef Tenderloin is rather difficult to make, but with our top Beef Tenderloin recipe, you can make a dish that will make your day special. While you may apply different marinades or sauces to the beef tenderloin before cooking, the roasting process for a 5-lb. Rub with olive oil, garlic, and pepper. One of my family’s favorite grilled holiday meals is beef tenderloin. Enjoy the free recipe of Beef Tenderloin No cut has such a reputation as being "high-end" as the tenderloin, and it carries a price tag to match. serving has 156 calories, 6 grams of fat and 30 grams of protein. Check out our most-popular tenderloin recipes for a memorable feast. You can let the beef tenderloin chill for up to 24 hours, if desired.