After all, my recipe has no refined sugar, no graham crust, no whipping cream, no condensed milk, no cream cheese and not a single naughty item added. This Key lime pie recipe couldn't be any easier to make. For the Filling: 1 and 1/2 cups (360ml) Vegan Condensed Milk *. Creamy, properly sweet, and with a little tang, this Vegan Key Lime pie is refreshing, satisfying, and indulgent — all in the same bite! This healthy and delicious Vegan Key Lime Pie is quick and easy to make! I use vegan yogurt for this recipe, but you could transform this into a coconut key lime pie by using a can of coconut cream (like the kind sold at Trader Joe’s or Sprouts with lots of thick cream) instead. I really wish I hadn't bothered. It starts with a homemade or store-bought graham cracker crust that is filled with a key lime curd made with sweetened condensed milk and baked in … If you prefer a key lime pie without condensed milk… I use vegan yogurt for this recipe, but you could transform this into a coconut key lime pie by using a can of coconut cream (like the kind sold at Trader Joe’s or Sprouts with lots of thick cream) instead. Hi I'm Alison Andrews, I'm the voice and cook behind Loving It Vegan and the author of Simple Vegan Dinner Recipes, a digital program created so that you always know the answer to: 'What's For Dinner?' 2 14oz (400ml) Cans Coconut Cream (Chilled Overnight). A key lime pie coconut milk infused is fabulous 1/2 cup (120ml) Key Lime Juice (freshly squeezed)*. 1/4 – 1/2 tsp Xantham Gum (if needed). I was so happy with the texture of this plant-based version – it still has a little bit of a wiggle, but holds its shape when cut. It starts with a homemade or store-bought graham cracker crust that is filled with a key lime curd made with sweetened condensed milk and baked in … Be prepared for a more coconut flavor, but the lime and the coconut work well together. I thought it would have a coconut flavor but I couldn’t task the coconut at all. The perfect dessert to refresh your palate! The perfect dessert to refresh your palate! Today we’re going to use a combination of Coconut Milk, Cornstarch, and Maple Syrup to thicken and sweeten our Vegan Key Lime Pie instead! Be prepared for a more coconut flavor, but the lime and the coconut work well together. Today we’re going to use a combination of Coconut Milk, Cornstarch, and Maple Syrup to thicken and sweeten our Vegan Key Lime Pie instead! Substitutions for Vegan Key Lime Pies. To keep this a non-dairy key lime pie, I used condensed coconut milk, However, if you are okay using dairy you can substitute it for regular condensed milk. 2 Tbsp Lime Zest. I realize the thought of a healthy pie that actually tastes amazing sounds way too good to be true, but I promise you will not be disappointed. So I decided to just do an adaptation of the ‘original’. Paleo Key Lime Pie with Coconut … But this IS key lime pie! How To Make Vegan Condensed Milk ... Vegan Pie Crust with Coconut Oil; How To Make Vegan Buttermilk; 5.2K shares. That’s it, just 4 ingredients. Key lime pie is my favorite dessert and since going vegan I’ve been wary of trying to make a vegan version because I was afraid it couldn’t come close to the real thing. Everything you’ve always wanted in a healthy key lime pie is right here at your fingertips. In this vegan no-bake version, we combine Nature’s Charm sweetened condensed coconut milk with key lime juice, cashews, and agar powder! 1/2 tsp Lime Extract *. The recipe called for condensed milk (Carnation.) A regular non-vegan key lime pie uses condensed milk, key lime juice and zest and egg yolks for the filling. About the Author. Hi I'm Alison Andrews, I'm the voice and cook behind Loving It Vegan and the author of Simple Vegan Dinner Recipes, a digital program created so that you always know the answer to: 'What's For Dinner?' Traditional key lime pie is made from sweetened condensed milk, yolks, and lime juice in a graham cracker crust with whipped cream on top. Traditionally, this pie is topped with meringue or whipped cream, but we’re topping this vegan key lime pie with some of Nature’s Charm coconut whipping cream! VEGAN COCONUT KEY LIME PI ... it was coconut cream from a can of full fat coconut milk. If you prefer a key lime pie without condensed milk…