Serves 8-12 Chocolate is one of those foods that's loved universally. I’ve taken the Mary Berry approach to baking and kept it as easy as possible by making an all-in-one chocolate sponge cake. Oil does not solidify at room temperature the way butter does, which results in a very moist chocolate cake. My husband, who is diabetic type II, looked at the cake, & said “if it has sugar in it, that our son & I can eat it, because he can’t eat it!” I have tried to make cakes without sugar before & they always care out flat & rubbery. The best part about these little beauties is that the cake batter is extremely forgiving: You can make it up to six hours before you plan to serve the cakes. YIELDS: Makes 1 six inch layer cake. Chocolate Malt Cake Recipe Milk Bar's Chocolate Malt Cake is chocolate cake layered with malted fudge, malted milk crumbs and charred marshmallows all topped with malted chocolate frosting! This recipe for a double chocolate sponge cake is a total crowd-pleaser; it goes with anything, anytime, for anyone. Is there a way to make the Perfect Chocolate Cake by substituting the sugar with sweetener? How to Make Chocolate. This chocolate cake is incredibly moist and that is due to the oil in the batter. Today’s recipe is a variation on my popular Chocolate Birthday Cake Recipe, as with that recipe it can be made in pretty much any size of round, square or rectangular tin (see the handy calculator just above the main recipe).. It’s incredibly simple to make. This chocolate cake recipe is similar to my Yellow Cake with Chocolate Frosting in that it’s a basic recipe that everyone needs in their collection. It’s so moist and fudgy and will keep well for 4–5 days. Whether you need a moist chocolate cake for a birthday or a delicate light finish to a big meal - you can count on this chocolate cake … Extra moist, with a perfect rich chocolate flavor and tender, smooth crumb. Dessert is individual molten chocolate cakes. How do I make a Moist Chocolate Cake? It's one you are certain to enjoy. Perfect for birthdays, this is a foolproof and really easy chocolate cake recipe. by Rachel Manley. Chocolate Cake Recipe If you want to make a homemade chocolate cake from scratch, this is a simple, yet easy recipe to make. Hershey’s “perfectly chocolate” Chocolate Cake with 5 ingredient chocolate frosting is our favorite homemade chocolate cake recipe! Oil does not solidify at room temperature the way butter does, which results in a very moist chocolate cake. This chocolate cake is incredibly moist and that is due to the oil in the batter. They're simple and elegant, and they bake in under 10 minutes in a standard muffin pan. How do I make a Moist Chocolate Cake?